Sunday, January 2, 2011

Happy New Year!

My commitment this year is to be more mindful about our family meals. I'm hoping to get back into blogging by making that a focus of the family blog too. I figure the subject encompasses all sorts of things that "feed" that issue, our first season of gardening, livestock, blessings, recipes, eating locally, and the rituals and rhythm of the family meal.
So here you go, pictures of the Sprout preparing veggies for roasting.
3 year olds are probably the greatest kitchen helpers ever...even if they do spill enough flour for a second cake when you bake!
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3 comments:

red fraggle said...

hmm - must get a crinkle cutter! We have a lettuce cutting knife that emily got that is good - but at three she can still hurt herself unsupervised. Sam is a cutey!

Kelly said...

ah, it's a crinkle cutter! I was about to ask. Avail at kitchen supply stores?

Kerry said...

Yup you can get them there, but as they are ALL made in China - start at the dollar store. Thats where I found mine!